It is time to share another simple but delicious recipe. This one only uses a few ingredients: oil and popcorn kernels! Enjoy these last summer nights by popping your own bowl of popcorn over the fire. Ingredients Popcorn kernels (Sunflower) oil Salt or sugar to taste Necessities Popcorn pan or oven dish There are two
This tasty oven dish is perfect for when you want to prepare a quick, but healthy dinner. When all ingredients are placed on a baking tray (or oven dish), you can just sit and unwind while everything cooks in the Outdooroven. The original recipe is from Albert Heijn. Ingredients 500 grams uncooked red beets 2
You can’t say fall without thinking of pumpkins. This typical fall vegetable can be used in many ways, like soup! Enjoy this rich pumpkin soup while your Outdooroven keeps you warm. Soup – 2 onions -1,2 kg winter or butternut squash – 60 ml olive oil – 1 L vegetable stock – 2 tbsp harissa –
While the Outdooroven is known for making pizzas and other savory dishes, it is perfect for baking sweet treats like this as well. Gather some apples and start baking!
Nachos is the perfect food for those hot summer days. With a cocktail in hand, you can imagine you’re on holiday in your own garden. So, turn on your Outdooroven for this easy dish and dig in! Ingredients: 300 gr chicken filet 1 red onion 150 gr corn (from a can) 1 avocado 1 lime
Right from the Outdooroven grill: this fancy hotdog recipe takes the standard hotdog to the next level. One to definitely try for your next barbecue night. Ingredients: 4 (beef) sausages 2 red onions 2 cloves of garlic 200 grams of cooked beetroots 2 tbsp olive oil 2 tbsp ginger marmelade 125 grams of sour cream
With the temperatures slowly rising, it is time to heat up the Outdooroven and use it as a barbecue. This ribeye recipe is easy to make and perfect for a warm spring day. Find the original recipe here. Step 1: Use a mortar to finely mash the peppercorns, sea salt and coriander-, fennel- and
It is time for a vegetarian side dish! Serve this salty halloumi dish together with some flatbread and other dips. Perfect as a starter to your dinner or to enjoy as a snack with some drinks. Ingredients: 225 grams Halloumi 2 flatbreads 20 pitted dates 4 tbsp za’atar spice mix Olive oil Optional: coriander Find
Step 1: Light a fire in the Outdooroven and make sure the fire burns for at least 15 minutes before you start cooking. This way, the oven reaches the proper temperature
As you know, the Outdooroven is perfect for baking pizzas. But what will make it even more fun, is making your own pizza dough as well! This recipe by Jeroen van Werven from our Cookbook shows you how to make the perfect pizza dough and tomato sauce! Pizza dough Ingredients (serves 8 to 10
